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From the sea…
On our boat Aquarius, we catch a selection of shellfish including lobster and brown crab. You can enjoy these at the Coll Hotel. We have shellfish available throughout the year so if you would like to buy fresh brown crab or lobster, please contact us to make an order. Dougie and Carol, 6 Shore Street, Arinagour. [email protected] 01879 230 436
We fish the waters off Coll for creel-caught langoustine in our boat Gang Warily.
We can provide these directly to you or you can enjoy them at the Coll Hotel. Please phone Kenny or Karen on 01879 230 473. Assuming weather and stocks are good, we would aim to supply you within 24 hours.
From the garden…
Margaret Wheeler James
I grow vegetables and fruit in my garden and allotment. If I have a glut, these are available for sale at the Saturday Market Stall throughout the summer and into autumn. You can also sample my produce in the jams and chutneys I make, which are available at the hotel, at the Market Stall, or direct from my door. Please phone 01879 230 466.
From the land…
We produce a variety of home produce including sal-ads, vegetables , eggs and honey on our farm. You can purchase these -- when in season--at Island Stores, or through the farm. We also supply the Coll Hotel with vegetables and eggs and, if our ladies are laying well, you'll see our eggs on sale at TESCo. If you would like to purchase directly from the farm, please phone Brian or Moira on 01879 230 412.
We sell beef and lamb from Blackface sheep and Highland-cross cattle raised on our hill farm on the north coast of Coll. These hardy outdoor breeds are butchered as close to home as possible, on the Isle of Mull. Meat may be purchased seasonally from Island Stores in the village, beginning Easter 2015. Or you can savour our meat in our home-cooked meals--sold in frozen portions--also available at Island Stores.
Visit grishipol.co.uk for more information about the farm or find us on Facebook